Friday, February 28, 2014

The Italian Club At Sun City Texas Cooks Up A Holiday Tradition

By Ernesto Berturand


It is said that love might be expressed through making good food and the Sun City Texas Italian Club isn't any exception to this rule. For each Christmas holiday the custom of fixing homemade Italian sausage is definitely a justification for the Italian club members at Sun City Texas to assemble in the VFW building in Georgetown, Texas. It is there that they season the pork utilizing spices, fresh garlic together with parsley and grind the seasoned pork for stuffing inside the sausage casings.

For five years the Sun City Texas Italian club members have honored this family tradition. Although they come from all over the United States they all reminisce on their youth when they would watch fathers, mothers, grandfathers and grandmothers come together to make sausage every year right after Thanksgiving and just before Christmas.

With a hand operated meat grinding machine strapped on the dining table, family members would all alternate rotating the grinder to help make the sausages that had been uniquely seasoned by each individual family. The home kitchen seemed to be continuously rich in smells, a hustle, flavor sampling combined with good fun. It is unquestionably an old way of life with Italian families everywhere in Italy which has transferred over to the United States even now. In Italy, the slaughtering of pigs for the processing of holiday sausage was seen as and even now is really a community celebration as well as a good reason to get together with each other and visit with family members, friends and neighbors.

What a delicious custom the creation of sausage is! The sausage produced by the Sun City Texas Italian Club men and women is only made available to the club members for purchase. This holiday season the group created nearly one hundred fifty pounds of both mild and hot and spicy flavors. The sausage making group is made up of predominantly men and a single woman who washes the intestines utilized for sausage casing and chopping the onions. This lady also prepares lunch for the 20 adult men participating in sausage preparation.

The Sun City Texas Italian Club was organized 8 yrs ago as a means to get individuals of Italian heritage together and in addition involve anyone who has an affection for Italian customs. The organization presently consists of around eighty women and men. The group gets together on a regular basis for cooking training. Stories associated with family customs brought from the old country, menus together with all that may have been handed down family to family members is why the Sun City Texas Italian Club gets together with each other yearly to create Italian sausage.




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